Slow cooker BBQ Beef Ribs

Tender, fall-off-the-bone ribs with rich, smoky flavor:

1100

Here’s a simple, highly rated slow cooker bbq beef ribs recipe that delivers tender, fall-off-the-bone ribs with rich, smoky flavor. This recipe is inspired by popular methods from sources like Allrecipes and RecipeTin Eats, tailored for ease and delicious results.

Ingredients:

    • 1 cup Water
    • 1 cup Ketchup
    • 1 (6 oz) can Tomato Paste
    • 3/4 cup Brown Sugar
    • 1/2 cup Vinegar
    • 2 tbsp Prepared Mustard
    • 1 tbsp Salt
    • 2 pounds Beef Back Ribs

Directions:

    • Mix water, ketchup, tomato paste, brown sugar, vinegar, mustard, and salt in a slow cooker, stirring to dissolve brown sugar and salt.
    • Place short ribs into the sauce and stir to coat.
    • Set cooker on Low, cover, and cook for 8 hours.
    • This recipe is adapted from user-favorite methods, ensuring tender, flavorful bbq beef ribs with minimal effort. If you want a homemade BBQ sauce recipe or specific side dish pairings, let me know!




       

LEAVE A REPLY

Please enter your comment!
Please enter your name here